De'Longhi
Temperature Regulation Overshoot
Unit overheats on sauté or fry settings; oil smokes quickly and food burns even at low settings.
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Safety Warning
This repair may involve working with high voltage components or water connections. Always unplug the appliance before removing any panels.
If you are not confident in your ability to perform this repair safely, we strongly recommend contacting a professional technician.
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Possible Causes
Base NTC sensor out of calibration, Sensor not in proper contact with heater plate, Control PCB firmware or triac fault, Warped inner pot causing poor heat distribution
How to Fix / Troubleshooting
Safety first: Avoid overheating oil; this is a fire hazard. Unplug the cooker if smoke appears.
- Use correct oil and quantity: Follow the manual's recommendations for maximum oil volume and type.
- Check pot condition: Replace a warped or heavily worn pot that may cause hot spots.
- Test lower settings: If even the lowest sauté setting overheats, stop using high-heat modes.
Persistent overheating indicates a sensor or control fault. Have the base sensor and control PCB checked by a service center.
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Repair Difficulty
Hard
4/5
Required Part
Base NTC Temperature Sensor / Control PCB
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