Maytag
Smoke from food residue or high grease
Oven produces excessive smoke during normal baking (not self-clean)
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Possible Causes
Grease buildup on oven surfaces, food spills on bottom or elements, using incorrect cookware or oils at high temperature
How to Fix / Troubleshooting
Safety First: If heavy smoke occurs, turn off the oven and open windows. Avoid opening the door fully if flames are present.
- Allow to cool: Let the oven cool completely before cleaning.
- Clean interior: Remove racks and clean the oven cavity with a non-caustic oven cleaner or baking soda solution. Pay special attention to the bottom and around elements.
- Use drip pans: Place a baking sheet under foods that may drip grease.
- Avoid high broil on greasy foods: Use lower rack positions and temperatures to reduce splatter.
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Repair Difficulty
Very Easy
1/5
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