Dishes are not drying properly; they are wet or have excessive moisture at end of cycle.

Safety First: Allow dishes to cool before handling; some components may be hot.

• Fill rinse aid: Ensure the rinse aid dispenser is full and the dosage is set appropriately for your water hardness.
• Use heated dry: Select a cycle with Heat Dry or Sahara Dry enabled. Avoid air-dry only cycles if you want maximum drying.
• Load properly: Angle dishes so water can drain. Avoid nesting bowls and blocking the vent outlet.
• Check vent fan and heater: If no warm air is felt at the vent and dishes are stone cold, test the vent fan and heating element as described in related error sections and replace if faulty.