Condensation and brown liquid drip from the door or seams during cooking.

Safety first: Let the smoker cool before cleaning grease or adjusting level.

Steps to reduce dripping:

• Clean drip channels: Locate any drain holes or channels at the bottom of the cabinet and clear grease buildup with a brush or pipe cleaner.
• Check drip pan placement: Ensure the Landmann drip pan is correctly positioned under the food area to catch drippings.
• Level the smoker: Use a spirit level and adjust the smoker’s feet so it is slightly tilted toward the drain side if designed that way.
• Manage water pan: Avoid overfilling the water pan, which can increase condensation.