Rust forming inside the smoker cabinet, on racks, or on the heating element support.

Safety: Ensure the smoker is unplugged and cool before cleaning.

Steps:

• Remove loose rust with a non‑metallic scrub pad. Avoid grinding into the base metal.
• Clean the area with a mild degreaser and dry thoroughly.
• For non‑food‑contact surfaces, you may apply a high‑temperature, food‑safe protective coating as recommended by the manufacturer.
• Store the smoker under cover when not in use and leave the door slightly ajar to prevent trapped moisture.
• Replace severely corroded racks or components that have lost structural integrity.

Note: Do not use bleach or harsh chlorinated cleaners on stainless steel; they accelerate corrosion.