Freezer door difficult to open shortly after closing, feels like a vacuum

Safety first: No electrical work is required for this issue.

Steps:

• Wait a moment: It is normal for the door to be harder to open for a minute or two after closing. Wait 30–60 seconds and try again.
• Check vent: Some models have a small vent or relief valve. Ensure it is not blocked by packaging or ice.
• Gasket lubrication: Lightly wipe the gasket with a damp cloth and a small amount of food-safe silicone spray to reduce sticking.
• Usage tip: Avoid repeatedly opening and closing the door quickly, which increases vacuum formation.