Freezer door is hard to open right after closing; a vacuum seems to hold it shut.

Safety first: Do not force the door open with tools; you can damage the gasket or hinges.

Steps to manage door vacuum:

• 1. Wait a moment: It is normal for a freezer door to be hard to open for a minute or two after closing as pressure equalizes.
• 2. Check gasket alignment: Ensure the gasket is not twisted or misaligned, which can increase resistance.
• 3. Verify venting: Some models have a small vent or check valve; ensure it is not blocked by packaging or ice.

Note: This condition is usually normal and not a fault unless the door remains extremely difficult to open for extended periods.