Gourmia
Mineral Deposits / Stainless Steel Pitting
Inner pot has white spots, discoloration, or pitting after use.
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Possible Causes
Hard water mineral buildup, Salt added before water boils, Aggressive cleaners or metal utensils damaging surface
How to Fix / Troubleshooting
Safety first: Allow the pot to cool before cleaning.
- Remove mineral spots: Soak the pot with a mixture of vinegar and water, then scrub with a non-abrasive pad.
- Avoid pitting: Add salt only after water has come to a boil and is stirred, to reduce localized corrosion.
- Use proper utensils: Avoid metal scouring pads that can scratch the surface.
- Replace pot if severe: If pitting is deep or widespread, replace the inner pot.
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Repair Difficulty
Very Easy
1/5
Required Part
Inner Pot (Stainless Steel Cooking Pot)
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