Condensation or water drips from the side or back of the cooker during or after cooking.

Safety first: Use caution when handling hot condensate; it can cause burns.

Steps to resolve:

• Check condensation collector: Ensure the collector cup is properly clipped into place and not cracked. Empty it regularly.
• Clean condensation channel: Some lids have a groove or channel that directs water to the collector. Clean this channel with a soft brush to remove grease and food residue.
• Inspect lid alignment: Close the lid and check that it sits evenly all around. If hinges are loose, tighten them so the lid seals correctly.
• Normal behavior: A small amount of external condensation can be normal, but continuous dripping indicates a collection or sealing issue.