Inner pot coating is peeling or scratched, causing food to stick.

Safety: Do not continue cooking in a severely damaged nonstick pot.

• Stop using metal tools: Switch to wooden, silicone, or plastic utensils to prevent further damage.
• Avoid abrasives: Clean with soft sponges only. Do not use steel wool or harsh scouring powders.
• Replace inner pot: Order a genuine ProfiCook replacement inner pot with the correct size and coating.
• Prevent recurrence: Avoid preheating the pot empty on high heat and follow manufacturer guidelines for maximum temperatures.