Steam or water leaks from around the steam release valve during cooking, even when set to 'Sealed'.

Safety: Do not touch the valve while hot. Turn off and allow pressure to drop before handling.

Steps:

• Remove valve: Once cooled and depressurized, pull or twist off the steam release valve from the lid (depending on model).
• Clean thoroughly: Wash the valve and its seat in warm soapy water. Use a small brush to clear any starch or food particles.
• Inspect gasket: Check the small silicone or rubber gasket inside the valve. If it is cracked, flattened, or missing, replace the steam release valve assembly.
• Reinstall correctly: Fit the valve back onto the lid in the correct orientation. Ensure it can move freely between Sealed and Venting positions.
• Test: Run a water‑only pressure cycle and observe the valve. A small amount of steam during heat‑up is normal; continuous leakage is not.