Multicooker inner pot is not heating evenly; food burns in the center while edges remain undercooked.

Safety first: Allow the cooker to cool before inspecting the pot and heater.

Steps to resolve:

• Inspect inner pot: Place the pot on a flat surface and check for rocking or gaps. Replace if warped.
• Clean heater plate: Remove any burnt food or residue from the heater plate. Ensure the surface is smooth and clean.
• Stir during sauté: For frying or sautéing, stir frequently to distribute heat and prevent central burning.
• Use appropriate settings: Avoid using maximum temperature for delicate foods; use lower settings or pressure modes as recommended by Siemens.

When to call a technician: If the heater plate itself is visibly warped or damaged, it should be replaced by a professional.