Condensation dripping from oven door or control panel during or after cooking

Safety: Surfaces may be hot; use caution.

• Vent check: Ensure the front ventilation slots above the door are clear.
• Door seal: Inspect and replace the door gasket if it is not sealing properly.
• Cooking practices: Avoid covering the entire rack surface with foil, which can trap steam. Use appropriate lids and ventilation for high-moisture dishes.
• Wipe down: After cooking, wipe away condensation from the door and control panel to prevent long-term damage.