Condensation forms heavily on the oven door and drips onto the floor.

Safety first: Use caution when opening the door; hot steam can escape.

• Check vent outlet: Locate the oven vent (often at the top of the door or rear) and ensure it is not blocked by trim or cabinetry.
• Inspect door seal: Replace the gasket if it is damaged or not sealing properly.
• Use ventilation: Turn on the kitchen extractor fan or open a window when cooking high-moisture foods.
• Wipe condensation: Regularly wipe away moisture from the door and frame to prevent damage.