Electric oven will not heat on bake or broil; display and lights work normally.

Safety first: Turn off power at the breaker before inspecting wiring or elements. Electric ranges use lethal voltages.

Steps to check and correct:

• Check breakers: Electric ovens require 240V from a double-pole breaker. Ensure both breakers are fully on; reset if necessary.
• Test elements: Inspect bake and broil elements for visible damage. Test each for continuity with a multimeter and replace any open elements.
• Inspect terminal block: Remove the rear cover and check the terminal block where the power cord connects. Look for burnt lugs or melted plastic. Replace damaged parts.
• Control and relays: If power and elements are good, the relay board or EOC may not be sending power. This typically requires professional diagnosis and replacement.

When to call a technician: If you are not comfortable testing 240V circuits or replacing control boards, contact a qualified appliance technician.