Fresh food or freezer door does not close properly or pops open.

Safety first: Use caution when adjusting heavy doors.

Poor door closure affects cooling and can cause frost and moisture issues.

• Check for obstructions: Ensure shelves, bins, and food items are not preventing the door from closing.
• Inspect gaskets: Look for twisted, torn, or hardened gaskets. Warm them with a hair dryer on low and reshape if needed.
• Level the unit: Adjust leveling legs so the refrigerator leans slightly back, helping doors close by gravity.
• Adjust hinges: On some Café models, hinge bolts can be loosened to realign the door. Adjust until the gasket contacts evenly all around.
• Replace gasket: If the gasket is damaged or will not seal, replace it with a GE Café-compatible gasket.