Wine cooler emits a strong chemical or plastic smell, especially when new or after long storage.

Safety: Unplug the unit before deep cleaning. Ensure good ventilation while cleaning.

Steps:

• 1. Initial airing: For new units, run the cooler empty for several days with the door slightly ajar (if possible) to allow odors to dissipate.
• 2. Deep clean interior: Remove shelves and racks. Clean all surfaces with a solution of baking soda and warm water, then rinse and dry.
• 3. Clean drain pan: Access the rear drain pan above the compressor and clean out any stagnant water or mold.
• 4. Remove spills: If wine or other liquids have spilled, clean thoroughly under shelves and in corners.
• 5. Odor absorbers: Place an open box of baking soda or activated charcoal inside to absorb residual odors.