Wine cooler runs but does not get cold enough; interior stays above 60°F (15°C) even after many hours.

Safety warning: Unplug the unit before cleaning coils or touching internal components. Sealed-system work (refrigerant) must be done by a licensed technician.

• Verify settings and load: Confirm the set temperature is low enough and that the cabinet is not overloaded with tightly packed bottles blocking airflow.
• Clean condenser coil: Remove the rear or front grille (depending on model) and vacuum dust from the condenser coil and surrounding area. Use a soft brush to loosen stubborn debris.
• Check fans: Ensure both the condenser fan (rear) and evaporator fan (inside) run when the compressor is on. Replace any non-running fan motors.
• Inspect door gasket: Look for gaps or tears in the gasket that could allow warm air in. Replace the "Door gasket" if it does not seal all around.
• Monitor compressor: If the compressor runs continuously but the cabinet never cools adequately, the sealed system may be undercharged or restricted. This requires a professional to check pressures, locate leaks, and recharge or repair the system.