Light frost or snow-like buildup on food packages and shelves.

Safety: No electrical work is required for this issue; general caution only.

Steps:

• Check door seal: Inspect the gasket for tears or gaps. Replace if damaged.
• Door usage: Minimize door openings and ensure it closes fully each time.
• Cool food first: Allow hot or warm food to cool before placing in the freezer, and cover moist items.
• Defrost if needed: If frost is heavy, perform a manual defrost to restore efficiency.