E14
Electrolux Secondary Overheat / Sauté Temperature Protection

E14 error appears when starting or during a steam or sauté program; cooker may not heat properly.

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Possible Causes

Cooking without enough oil or liquid in sauté mode, Food stuck and burning on heater plate, Faulty high-limit thermostat, Poor contact between pot and heater

How to Fix / Troubleshooting

Safety first: Turn off and unplug the cooker. Allow it to cool before cleaning.

  • Check cooking method: Ensure you always use sufficient oil or liquid when using high-heat modes like sauté or fry. Avoid preheating empty.
  • Clean heater and pot bottom: Remove the inner pot and clean any burnt food from the bottom of the pot and the heater plate. Use non-abrasive cleaners.
  • Inspect pot flatness: A warped pot can cause hot spots. Replace the pot if it does not sit flat.
  • Ventilation: Ensure vents are not blocked and the cooker has adequate airflow.
  • If E14 recurs under normal use, the high-limit thermostat or related protection circuit may be overly sensitive or failing and should be checked by a technician.
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Repair Difficulty

Easy 2/5

Required Part

High-Limit Thermostat / Thermal Sensor Assembly
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