Philips Program Calibration / Sensor Sensitivity Issue

Rice or other grains are consistently mushy or overcooked on automatic programs.

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Possible Causes

Incorrect water ratio, High starch buildup on sensor area, Temperature sensor drift, Using non-Philips inner pot

How to Fix / Troubleshooting

Safety first: Use the cooker on a level surface.

  • Adjust water ratio: Follow the Philips manual for water-to-rice ratios. Reduce water slightly if rice is consistently too soft.
  • Clean sensor area: Remove the pot and clean the heating plate and central sensor disc to ensure accurate temperature detection.
  • Use original pot: Only use the Philips inner pot, as its thickness and material are matched to the program calibration.
  • Service if unchanged: If results remain poor despite correct usage, the sensor or firmware calibration may be off and require professional service.
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Repair Difficulty

Very Easy 1/5

Required Part

Inner Pot
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