Safety first: Keep the area around the cooker dry to avoid slipping hazards and electrical risks.

Check collector: Ensure the condensation collector is properly fitted into its slot and not missing.
Empty and clean: Remove, empty, and rinse the collector regularly, especially after long pressure or slow cook cycles.
Wipe lid and rim: After cooking, wipe around the lid and rim to remove residual moisture.
Vent direction: Position the cooker so that steam vents away from cupboards and walls to reduce condensation.

Condensation or water dripping from the side or back of the cooker during or after cooking.

Possible Causes