Wolf oven emits a strong burning smell or smoke during normal baking (not first use or self-clean).

Safety: If heavy smoke or flames appear, turn off the oven and breaker, and ventilate the area. Do not open the door fully if there is active flame.

Steps:

• Once cool, inspect the elements, oven floor, and walls for heavy grease or food spills; clean with a Wolf-approved oven cleaner.
• Remove any foil or aftermarket liners from the oven floor or racks; these can overheat and burn.
• Check around the elements and under the bottom panel for hidden spills.

If odor persists:

• Inspect wiring near the elements and fan for signs of melting or scorching; repair or replace damaged wiring.
• If insulation appears burned or there is a persistent electrical smell, contact a qualified technician to inspect the wiring harness and insulation.