Condensation or water appears under glass or in control area after cooking

User steps:

• Use lids on pots when boiling to reduce steam.
• Ensure kitchen extraction (hood) is functioning properly.
• Wipe up spills immediately and avoid allowing liquids to run over the control area.

Technician steps:

• Inspect the seals and gaskets around the glass and control panel.
• Replace any damaged seals to prevent moisture ingress.
• Check internal components for corrosion and dry thoroughly before reassembly.